Gerol Nulud, Chef at Royal Air Force Club London
Diana De Lemos, Chef at New World Hotel Makati
February 6, 2020
I did some alot of research all the pastry courses in the Philippines and I found that APCA is the best school.
All the chefs here are very knowledgeable, they are very passionate..their passion is contagious, you almost like you want to be like them.. Teaching infront of us is Top Patissiers which is really amazing!