LEARN FROM REAL PROFESSIONAL CHEFS
Become a Professional Chef
Welcome to APCA Philippines
Academy of Pastry & Culinary Arts
We are an International Pastry and Culinary school based in Treston International College, Bonifacio Global City (BGC) Taguig, Philippines. We offer a hands-on program, which is under the supervision of our in-house Chefs and also a great team of visiting guest Chefs from our Malaysian Academy.
Why APCA Phillippines?
Few Reasons to Choose Us
- We are World Pastry Champions 2019
- School of International repute with centres in 6 cities in Asia.
- 1: 14 ratio of Chef vs Student per class.
- Complete hands-on training. Each student will have to make her/ his own products.
- 40 Hours of training per week.
- A total of 1440 Hours of practical training in 9 months program.
- Free Intensive Training at our Malaysia centre for Advanced Diploma Students in Pastry
- Our Chefs Won/represented various National and International competitions.
- Visits by international faculty from Malaysia on a regular basis
- International students are welcome to enrol
- All within International-Standard Facilities
- Visa and Accommodation assistance
Our Programs
PASTRY FULL-TIME PROGRAM
Our part-time program offers a hands-on program under the supervision of our world-class in-house Pastry Chefs.- Duration: 10 Months
- Days: Monday - Friday
- Timing: 9:00am-5:00pm
PASTRY PART-TIME PROGRAM
Our part-time program offers a hands-on program under the supervision of our world-class in-house Pastry Chefs.- Duration: 3 Months
- Days: Saturday - Sunday
- Timing: 9:00am-5:00pm
CULINARY FULL-TIME PROGRAM
Our full-time program offers a hands-on program under the supervision of our world-class in-house Culinary Chefs.- Duration: 9 Months
- Days: Monday - Friday
- Timing: 9:00am-5:00pm
CULINARY PART-TIME PROGRAM
Our part-time program offers a hands-on program under the supervision of our world-class in-house Culinary Chefs.- Duration: 3 Months
- Days: Saturday - Sunday
- Timing: 9:00am-5:00pm
