Academy of Pastry and Culinary Arts Philippines

News & Events

Philippine Pastry Cup 2019

Chef Janelle Toh and Chef Anthony Segubiense.

Winners of Philippine Pastry Cup 2019. Official Philippine representatives to Asian Pastry Cup 2020 in Singapore.

World of Bread Contest 2019

Chef Angelica Hong and Chef Leane Lim.

Got the highest score during Philippine Culinary Cup - World of Bread Contest 2019.

Learn from real professional chefs

Welcome to APCA Philippines

Academy of Pastry & Culinary Arts

We are an International Pastry and Culinary school based in Treston International College, Bonifacio Global City (BGC) Taguig, Philippines. We offer a hands-on program, which is under the supervision of our in-house Chefs and also a great team of visiting guest Chefs from our Malaysian Academy.

APCA Philippines for International Students

Ready to begin your journey?

If you’re ready to start your new career, we’re here to make applying as simple as possible. International students may enroll to its full time programs, Advanced Diploma in Pastry Arts and Advanced Diploma in Culinary Arts.

Culinary Arts

Pastry Arts

Why APCA Phillippines?

Few Reasons to Choose Us

We are World Pastry Champions 2019
School of International repute with centres in 7 cities in Asia.
1: 14 ratio of Chef vs Student per class.
Complete hands-on training. Each student will have to make her/ his own products.
40 Hours of training per week.
A total of 1440 Hours of practical training in 9 months program.
Free Intensive Training at our Malaysia centre for Advanced Diploma Students in Pastry
Our Chefs Won/represented various National and International competitions.
Visits by international faculty from Malaysia on a regular basis
International students are welcome to enrol
All within International-Standard Facilities
Visa and Accommodation assistance